All About Food Storage “Spicy” September Giveaway!

All About Food Storage has joined the Parade of Giveaways at Food Storage Made Easy.  Be sure to enter to win this fun prize to stock your cupboard with spices for holiday baking and cozy meals. I think spices are an essential part of food storage because they add flavor and variety to basic ingredients!

Here’s what you’ll win:

One large, bulk 1-lb. bag of EACH of these fresh, fragrant spices and spice blends (from Alison’s Pantry):

  • Apple Pie Spice
  • Pumpkin Pie Spice
  • Chili Seasoning Mix
  • Hearty Bean Seasoning
  • Ole’ Taco Seasoning
  • Savory Stew Seasoning
  • Spanish Rice Seasoning
  • and Rosemary & Garlic Seasoning

Plus, a 120+ page cookbook, Simple Recipes Using Food Storage, with great recipes, tips, and conversions. Total value: over $50.

Handy resource full of food storage recipes, tips and conversions!
Handy resource full of food storage recipes, tips and conversions!

How do you enter?  It’s soooo easy!

  • “Like” the All About Food Storage Facebook Page, and/ or
  • Comment on this post

You can enter your name twice for the giveaway.  The contest begins September 1st (don’t post until tomorrow) and runs through September 30th. The winner will be announced here and on the Food Storage Made Easy site on October 1st. This giveaway is limited to residents of the United States.

GOOD LUCK!

735 thoughts on “All About Food Storage “Spicy” September Giveaway!”

  1. And here’s my comment for the 2nd entry!

    I’m just getting started with my food storage and would love to add these yummy-sounding spices. 🙂

  2. I now “Like” you on facebook and would love to win. Looks like you guys do some great stuff.

  3. I “liked” your page on Facebook.

    I’m with Tanya: new, great resources thanks to this Parade of Giveaways!

  4. “Liked” you on Facebook. I’ll be buying the products if I don’t win…hurry Sept. 30!!!

  5. You can never have too many spices or seasonings for food storage, they change food from blahhhhhhh to brilliant.

    Renee

  6. Michelle,
    The Rosemary and Garlic is wonderful on chicken, and I love it on pork tenderloin. You can also use it to make herbed butter for vegetables or French bread.
    –Kim

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