Whole Wheat
I just tried a yummy new whole wheat waffle recipe. This one uses both whole wheat flour and nonfat dry milk from your food storage. (I’m always looking for ways to rotate that powdered milk!) We topped these with a berry topping and whipped cream, but they are just as good with maple syrup.
WHOLE WHEAT [...]
There seems to be one recipe for Whole Wheat Pancakes that is on every food storage website. It’s the one that grinds wheat kernals in the blender. If you’ve tried it, and you’re just not that impressed with it (like me!), I bet you’ll like this one better! My mom shared this recipe over a [...]
Using food storage on a daily basis is simple, convenient, and economical. (And, every meal doesn’t have to include wheat or beans!) Here are some easy ways to incorporate food storage into your family’s diet and convert any recipe to a food storage recipe.
1. Use whole grains. Use wheat flour, oats, or other grains in your cooking. They [...]
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Food storage staples like whole wheat, oats, and molasses never tasted so good!
I don’t know anyone who doesn’t like chocolate chip cookies. For years, I have baked a family-favorite recipe named after a boy I had one date with. He prided himself on his chocolate chip cookies and named the recipe after himself. The cookies [...]
My family loves do-it-yourself meals that satisfy our varied tastes. After I posted our camping pictures, I thought it would be fun to include the recipe for our homemade pizzas. They are a simple weeknight meal that gets rave reviews. Here is my favorite crust recipe. It makes a great dough that is easy to [...]
