Gems In A Jar

Kim on February 25th, 2011

You may have noticed…I’m a big fan of breakfast.  This recipe is one of my favorites because I can mix it up anytime and the batter will last up to 6 weeks in the refrigerator, yielding hot healthy muffins even on hectic school mornings. It’s a great use of the buttermilk powder in my food storage too.  I […]

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Kim on August 24th, 2009

This Orange Cream Cheese Spread is an indulgent “icing on the cake” for quick breads.

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Continue reading about Better Than Best Zucchini Bread