Dehydrated Apples

Kim on September 23rd, 2010

I’m pretending Southern Utah trees look like this! Break out the noisemakers! It’s one of my FAVORITE days of the year. It’s the FIRST DAY OF FALL!! To celebrate, I’m making this yummy slow cooker meal to usher in my favorite season. Savory turkey with sliced fresh apples, dried cranberries and wild rice with cabbage [...]

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Kim on November 10th, 2009

    This is a simple recipe using dehydrated apple slices, a food storage staple, to create delicious boutique-looking gifts. I demonstrated how to make them in my first You Tube video for Alison’s Pantry.  Since it uses these great dehydrated apples from food storage, I thought my readers here may enjoy it too.  The [...]

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Kim on June 27th, 2009

One of my favorite food storage ingredients is dehydrated apples.   They are time-savers because they eliminate the need to wash, peel and cut apples, and they are delicious added to so many recipes.  Today I used them in this Apple Puff Pancake recipe.  It’s similar to a German Pancake, just a little less egg-y, and spiced up [...]

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Kim on April 15th, 2009

Thank goodness I don’t have a gluten allergy! And, you won’t find me on a low-carb diet.  I wouldn’t survive one day.  I love breads.  Breadmaking is my favorite way to use my wheat storage.  I store hard white wheat and grind it at home with an electric wheat grinder.  The white wheat has a mild [...]

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Kim on October 24th, 2008

My mom mentioned a savvy use for the apple bits that remain at the bottom of your #10 cans of apple slices.  She reconstituted them and used them in her bottled apple syrup recipe (this recipe is posted in a previous entry).  They can also be added to oatmeal to dress up breakfast, or you [...]

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