I’m planning a canning day for berry syrup and some pickling.  If you have any favorite recipes to share, please do.  I’m looking for a syrup that’s a little bit chunky and somewhere in between syrup and pie filling.

I’ll post photos and recipes soon!

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2 Comments to “Canning Projects”

  1. amy says:

    Hey Kim,
    I love your site and your ideas. Have you ever made homemade applesauce and do you have a recipe for it? I am fairly new to canning and would love to try making homemade applesauce.
    I used your recipe for apple pie filling out of the AP catalog last year. I loved it. It makes great apple crisp.

  2. Kim says:

    Thanks, Amy!
    Here is a link to my Crock Pot Applesauce post from last year:
    http://allaboutfoodstorage.com.....pplesauce/

    It’s a VERY easy way to make homemade applesauce. This year, I want to try canning applesauce, so I’ll have to post an update with that method. I’m glad you enjoyed the pie filling. I love it too! It’s great on Belgian waffles!
    –Kim

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