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	<title>Comments on: You can&#8217;t eat it, but&#8230;</title>
	<link>http://allaboutfoodstorage.com/archives/37</link>
	<description>Food Storage and Preparedness Community</description>
	<pubDate>Wed, 20 Aug 2008 23:30:03 +0000</pubDate>
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	<item>
		<title>By: Amber</title>
		<link>http://allaboutfoodstorage.com/archives/37#comment-331</link>
		<author>Amber</author>
		<pubDate>Tue, 01 Jul 2008 22:25:28 +0000</pubDate>
		<guid>http://allaboutfoodstorage.com/archives/37#comment-331</guid>
		<description>the link is broken.  I cannot get to her blog.  can you email me the link at pemberley1609@gmail.com. 

thank you so much!!!</description>
		<content:encoded><![CDATA[<p>the link is broken.  I cannot get to her blog.  can you email me the link at <a href="mailto:pemberley1609@gmail.com.">pemberley1609@gmail.com.</a> </p>
<p>thank you so much!!!</p>
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	<item>
		<title>By: Kim N</title>
		<link>http://allaboutfoodstorage.com/archives/37#comment-242</link>
		<author>Kim N</author>
		<pubDate>Thu, 24 Apr 2008 22:25:20 +0000</pubDate>
		<guid>http://allaboutfoodstorage.com/archives/37#comment-242</guid>
		<description>Thank you!  My friend and I have decided to make a large batch together next time to share.  We are going to take small portions of it and sample with essential oils.  I will let you know how it goes!</description>
		<content:encoded><![CDATA[<p>Thank you!  My friend and I have decided to make a large batch together next time to share.  We are going to take small portions of it and sample with essential oils.  I will let you know how it goes!</p>
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